Salmon Pasta

200g Tagliatelle

10 minutes
(or as indicated
on packet)

1 Chopped Shallot
with Oil & Butter

⏱ High 3 minutes

Add
150g Salmon
cutted in cubes

⏱ Medium 2 minutes

Add
200g Cream 35%

⏱ Medium 3 minutes

Add
Aneth or Persil
Salt Pepper

Mix
Pasta & Sauce

Serve in a plate
add Parsley leaf

Enjoy! 😋