Step 1 of 3
62g butter
Add
34g flour
(in one time)
Mix
1 minute
500g milk
in Four times
(while mixing)
Add Nutmeg Powder
Mix 1 minute
Cut Veggies
Fry
Onions
Carrots
5 minutes
Add
Tomato sauce
Herbs,
Salt & Pepper
Simmer
15 minutes
Medium heat
Pour layers of lasagna
sheets, veggies, bechamel
into a oven pan
200 degrees
35 minutes
